Sweet and Spicy Bacon
This bacon is crispy sweet and spicy. You will not want to eat only one!
Ingredients
- 16 oz bacon slices
- 6 Tbsp coconut sugar
- 1 tsp chili powder
- 1/2 tsp cinnamon
- 1/4 tsp Himalayan salt
- 1/4 tsp red pepper flakes
Instructions
- Preheat oven to 400 degrees. Line a large rimmed baking sheet with parchment paper and place a wire rack on top. Lay the bacon in a single layer on the rack so that they don't have any space between the slices.
- In a small bowl, combine sugar, chili powder, cinnamon, salt, and red pepper flakes. Sprinkle the sugar mixture evenly over all the slices.
- Bake, rotating sheet halfway through baking, until bacon is brown and shiny, about 20 minutes. Let cool on rack for a few minutes. Serve Warm
Notes
